Torres Gran Sangre de Toro Riserva: Bronze Medal 2103 & 2014

Torres Gran Sangre de Toro Red

All the exuberant aroma traditionally found in an intense, ripe red wine. A sensual background of fine spices in good balance with perfumed notes reminiscent of blackberries. Full, long finish on the palate. Food Matching: This wine goes well with…

Price: ¥241

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Torres Perpetual Priorat (Red) Silver Medal ’13 & ’14: New Wine

Torres Perpetual Priorat Red Silver Medal Winner 2013 & 2014

Perpetual is a homage to the Priorat wines made to be cellared. An intense wine, full of character, that was born to conquer time. Tasting notes: Very dark, intense ruby colour. An aroma of preserves (cherry, blackberry) and spices on a highly characteristic mineral base. On the palate it has great volume with an admirable balance between the wine’s fruity density and its spicy notes acquired through ageing in new oak (cedar, toast). During its prolonged, complex finish there’s also a hint of chocolate and tobacco.

Price: ¥579

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Torres Priorat Salmos (Red) Bronze ’14: New Wine

Torres Salmos Red Bronze Medal 2014

Dark red with purplish hints. Intense mineral aroma with a presence of crystallized black fruits, notes of cocoa, dark-roasted brown sugar and a fresh flowery hint of violet and thyme. Very smooth in the mouth with sweet tannins that melt slowly to culminate in an elegant and persistent aftertaste. Food Matching: Dishes of game and red meats, grilled lamb chop with braised lamb leg.

Price: ¥435

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Torres Sangre de Toro: New Wine: Commended ’13 & Bronze ’14

Torres Sangre de Toro Red  Commended 2013 & Bronze Medal 2014

Sangre de Toro was created in 1954 by Miguel Torres Carbó, the 3rd generation and became an icon of Spanish wine today, 2014 marks the 60th Anniversary of Sangre de Toro, its international achievements and steadfast loyalty to its origins. The new label Design was inspired in Sangre de Toro original image. Picota cherry red with ripe black fruits and conserves. Smooth attack with rounded tannins on a base of strawberry and blackberry jam. Perfect with stews, game, meat paellas and traditional mountain cuisine.

Price: ¥139

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