M. Chapoutier Banyuls (500ml) dessert wine

M. Chapoutier Banyuls (500ml) dessert wine

Deep garnet to acacia depending on the age. Aromas of dried fruits, red fruits and cocoa, with roasted coffee appearing with the years. Very powerful, long length in mouth, the fruits and the chocolate are the major aromas of this very long ageing wine.

Price: ¥265

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Pio Cesare Moscato D’Asti: New Wine

Pio Cesare Moscato D'Asti

Me likes a bit of dessert wine and the odd sweet bubbles. And this is really quite interesting ground here. Asti is the most famous spot in Italy for Fizz.Pale yellow punctuated by elegant bubbles. This wine has an intense bouquet of fragrant fruit. A compact, round body leads to a long finish. Ideal with all sorts of desserts including fruit salads, fruit tarts, chocolate cakes and more. Lightly marinated tuna in lemon juice with bread crouton and goose liver sauce. Semi-preserved foie gras, citrus tart, chocolate cake, bresse blue cheese. (Bubbles go with everything)

Price: ¥264

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